量大價優(yōu)!品名:雙剪菇腳,規(guī)格4cm以上,AA級。產品由鮮香菇柄剪去蒂頭后加工而成。我國香菇年產量大約40萬噸,而菇柄占整菇重量約30%,香菇柄還含有大量膳食纖維及許多生理活性物質,有多方面的生理功能。用途:可用于加工素食—香菇味牛肉干,香菇味素食牛肉粒等.
2019-03-11 電議量大價優(yōu)! 產品說明:品名:香菇柄粒規(guī)格:8*8MM(或訂制)包裝:10kg/箱(或按約定) 香菇柄大量運用于企業(yè)生產調味料等配料或提取香菇成份。 我司常年大量庫存香菇柄粒,質量過硬,堪稱行業(yè)中的****。 香菇營養(yǎng)豐富,味道鮮美,是人們日常膳食中的佳品,肉質豐厚,香氣宜人,而香菇粒是取香菇經加工后切成粒狀,香菇粒含有水溶性鮮味物質,可用作食品調味品及方便素食配料,香味成分主要是香菇酸分解生成的香菇精(lentionione),可作食五行蔬菜湯——令人驚奇的一種菜湯,它運用“五行生克制化”理論,將青色入肝的白蘿卜葉、紅色入心的胡蘿卜,黃色入脾的牛蒡,白色入肺的白蘿卜,黑色入腎的香菇,以“君、臣、佐、使”之法精確配伍,培植人體五臟六腑氣血生化,通過相生相克完成人體臟腑制化關系,建立人體穩(wěn)太平衡內環(huán)境,從而達到祛病保健、延年益壽的目的。 蔬菜湯成份:牛蒡、香菇粒、白蘿卜、白蘿卜葉、胡蘿卜。 Product IntroductionShiitake mushrooms are the second most commonly cultivated edible mushrooms in the world., of high value in foodstuff and medicine, and therefore entitled as “Queen of the plant”. Shiitake mushroom is one of the two main products of our company, the other one is white fungus. Our company is entitled to export these two products on our own. Most of our shiitake mushrooms are cultivated in Gutian County—“The Capital of Edible Fungus in China”, whose products have received a widespread welcome and praise at home and abroad. To guarantee the health and quality of our products, we strictly supervise every procedure during the producing, manufacturing, preserving, packing, and delivery of our products. Except the entire dried shiitake mushroom, the slices, grains, powder, stems and stem grains of shiitake mushrooms are available. Your trust is our confidence and motivation. Place of order will be much appreciated and welcomed. Product Specificationsproduct type: dried shiitaketype: common shiitake grade: Arate of cap opening: ≤8(cm)cap dia.: ≤8(cm)cap thickness: ≥1.0(cm)moisture: ≤8(%)common impurity: ≤0.1harmful impurity: ≤0worm-eaten: ≤0place of orgin: Gutian, China Manufacturer: Kanghonggrow month: all the year Shelf life: 24 months Nutrition Facts (per 100g of dried shiitake mushrooms)constituentcontentconstituentcontentwater13gcalcium124mgfat1.8gphosphorus415mgcarbohydrate54gFe25.3mgcrude fiber7.8gVitamin B10.07mgash4.9gVitamin B21.13mgnicotinic acid18.9mg Package and Shipping (Customized upon request)inner package: outer package:domestic delivery:overseas shipping: Medical value Shiitake mushrooms contain several compounds with health benefits. Preliminary laboratory research has indicated shiitake mushrooms may: 1. stimulate the immune system, fight the development and progression of cancer and AIDS 2. possess antibacterial properties, reduce platelet aggregation 3. possess antiviral properties, stop viruses from multiplying 4. lower cholesterol by blocking the way cholesterol is absorbed into the bloodstream Culinary Use Shiitake mushrooms add a special flavor to dishes, which make them look tempting and tastedelicious. All the cooking recipes can be provided according to request.
2019-03-11 電議浸泡指導1.發(fā)好的香菇要放在冰箱里冷藏才不會損失營養(yǎng);2.泡發(fā)香菇的水不要丟棄,很多營養(yǎng)物質都溶在水中;3.把香菇泡在水里,用筷子輕輕敲打,泥沙就會掉入水中;4.如果香菇比較干凈,則只要用清水沖凈即可,這樣可以保存香菇的鮮味。 Product Introduction Shiitake mushrooms are the second most commonly cultivated edible mushrooms in the world., of high value in foodstuff and medicine, and therefore entitled as “Queen of the plant”. Shiitake mushroom is one of the two main products of our company, the other one is white fungus. Our company is entitled to export these two products on our own. Most of our shiitake mushrooms are cultivated in Gutian County—“The Capital of Edible Fungus in China”, whose products have received a widespread welcome and praise at home and abroad. To guarantee the health and quality of our products, we strictly supervise every procedure during the producing, manufacturing, preserving, packing, and delivery of our products. Except the entire dried shiitake mushroom, the slices, grains, powder, stems and stem grains of shiitake mushrooms are available. Your trust is our confidence and motivation. Place of order will be much appreciated and welcomed. Product Specifications product type: dried shiitaketype: common shiitake grade: Arate of cap opening: ≤8(cm)cap dia.: ≤8(cm)cap thickness: ≥1.0(cm)moisture: ≤8(%)common impurity: ≤0.1harmful impurity: ≤0worm-eaten: ≤0place of orgin: Gutian, China Manufacturer: Kanghonggrow month: all the year Shelf life: 24 months Nutrition Facts (per 100g of dried shiitake mushrooms) constituentcontentconstituentcontentwater13gcalcium124mgfat1.8gphosphorus415mgcarbohydrate54gFe25.3mgcrude fiber7.8gVitamin B10.07mgash4.9gVitamin B21.13mgnicotinic acid18.9mg Package and Shipping (Customized upon request)inner package: outer package:domestic delivery:overseas shipping: Medical value Shiitake mushrooms contain several compounds with health benefits. Preliminary laboratory research has indicated shiitake mushrooms may: 1. stimulate the immune system, fight the development and progression of cancer and AIDS 2. possess antibacterial properties, reduce platelet aggregation 3. possess antiviral properties, stop viruses from multiplying 4. lower cholesterol by blocking the way cholesterol is absorbed into the bloodstream
2019-03-11 電議紅菇有“菇中之王”的美稱,系天然營養(yǎng)佳品。其風味獨特,香馥爽口。其味較之任何菇類無以倫比的鮮甜可口;并含有人必需的多種氨基酸等成分,有滋陰、補腎、潤肺、活血、健腦、養(yǎng)顏等功效,經常食用,能強身健體、經常食用,可使人皮膚細潤,精力旺盛。 ProductType:MushroomsType:ShiitakeStyle:DriedDryingProcess:ADColor:redSource:WildPart:WholeProcessingType:airdryPlaceofOrigin:GuangxiChina(Mainland)Type:ShiitakeShape:Wholecolor:red SpecificationsTHETASTEDELICIOUS,THEFEELINGINTHEMOUTHSLIDESCRISPLY.DriedNaturalRedMushroom,DRYWHOLENATURAL 采購量大價格從優(yōu)!
2019-03-11 電議有“菇中之王”的美稱,系天然營養(yǎng)佳品。其風味獨特,香馥爽口。其味較之任何菇類無法倫比的鮮甜可口;并含有人必需的多種氨基酸等成分。在福建閩南地區(qū),婦女分娩時必食紅菇補充營養(yǎng);在廣州、香港及東南亞國家很受歡迎。據(jù)《本草綱目》所載:“紅菇味清、性溫、開胃、止瀉、解毒、滋補、常服之益壽也”�?梢�,紅菇早在明代就被前人所食用。紅菇有脾肝、滋陰、補血健胃之功效。當?shù)厝丝谖恫患褧r,常用紅菇調和胃口;小孩泄瀉用紅菇蕾燉湯可止瀉;婦女坐月子吃些紅菇滋補健身。所以紅菇又有“南方紅參”之稱。當?shù)責蹼u、燉鴨、燉蛋、燉豬肚、燉豬排之類配些紅菇不僅使其色彩奪目、更能使湯水增甜、味道鮮美。由于紅菇既是古往今來的天然味精又是得天獨厚的天然色素,因此成為請客宴會、迎賓送禮的名貴上菜和饋贈佳品,暢銷于海內外。紅菇具有獨特的生長環(huán)境,它自古以來既無花又無種,一年一度自然生長,在高溫高濕的氣候下生長。它生長的地域更為獨特,只生長在茂密椴木樹下的沃土上。它雖然無花無種,但卻有傳宗接代的始祖地,每年均在這塊故土上茁壯生長。采菇者年復一年依舊回老菇穴采菇。 真的紅菇,菌蓋正面深紅,中心暗紅,并有橫皺紋,菌蓋腹面菌褶細密均勻,呈淺灰藍色,菇腳矮圓不空心。葉蓋全開并有破裂的紅菇,則是將要過時的菇,但湯味好,未開傘的菌食來無渣。葉蓋半開型如單車搖鈴的紅菇,屬上等紅菇,清香美味,一盆菜調上幾個就獨到好處。未開的紅菇蕾,雖然未過到成熟期,卻甜嫩可口。紅菇便于保存,曬干后放在通風干燥的室內,不僅久不變質還會放出陣陣芳香,使人心曠神怡。 ProductDetailsCompanyProfile QuickDetailsProductType:Mushrooms Type:Shiitake Style:Dried DryingProcess:AD Color:red Source:Cultivated Part:Whole ProcessingType:sun-dring ShelfLife:2years PlaceofOrigin:FujianChina(Mainland) BrandName:yachter Shape:Whole Type:Russula SpecificationsRussulamushroomisakindofimportantecotomycorrhizalfungi.Manyspeciesofthisgenushaveedibleandpharmaceuticalvalue.Russulamushroom Russulamushroomcontains5polysaccharide,16aminoacidand28kindsoffattyacids,ithasalwaysenjoyedthereputationofbeinga"KingofMushroom". Thehyphaeofrussulacannotbeseparate,unabletoartificialcultivation,soit`s veryprecious.
2019-03-11 電議雞腿菇營養(yǎng)豐富、味道鮮美,口感極好,經常食用有助于增進食欲、消化、增強人體免疫力,具有很高的營養(yǎng)價值。雞腿蘑還是一種藥用蕈菌,味甘性平,有益脾胃、清心安神、治痔等功效,經常食用有助消化、增進食欲和治療痔瘡的作用。 據(jù)分析測定,每100克雞腿菇干品中,含有蛋白質25.4克(其含量是大米的3倍,小麥的2倍,豬肉的2.5倍,牛肉的1.2倍,魚的0.5倍,牛奶的8倍),脂肪3.3克,總糖58.8克,纖維7.3克,熱量346千卡;還含有鉀1661.93毫克,鈉34.01毫克,鈣106.7毫克,鎂191.47毫克,磷634.17毫克等常量元素和鐵1376微克,銅45.37微克,鋅92.2微克,錳29.221微克,鉬0.67微克,鈷0.67微克等微量元素。雞腿菇含有20種氨基酸,總量17.2%。人體必需氨基酸8種全部具備,占總量的34.83%;其它氨基酸12種,占總量的65.17%。雞腿菇性平,味甘滑,具有清神益智,益脾胃,助消化,增加食欲等功效。 ProductDetailsCompanyProfileQuickDetailsProductType:MushroomsType:coprinuscomatusStyle:DriedDryingProcess:ADColor:WhiteSource:CultivatedPart:WholeProcessingType:RawShelfLife:24MonthsWeight(kg):0.3Certification:ISO9001,ISO22000,HACCP,BRC,HALAL...PlaceofOrigin:FujianChina(Mainland)BrandName:DASHANHEModelNumber:DSHname:Coprinuscomatusmushroomcolor:whitemoisture:13%shape:wholeandsliceorigin:fujian,chinapackage:bagandcartontaste:crispyfunction:healthyfoodPackaging&DeliveryPackagingDetail:1.plasticbaginside,cartonoutside2.accordingtobuyersdemandDeliveryDetail:7-10daysSpecificationsCoprinuscomatusmushroom1.20plantingbases2.slices3.amedicinalmushroom4.withHACCP,GAP,ORGANIC,ISOcertificatesMedicinalmushroom,Coprinuscomatus,drygoods,healthyfood1.20plantingbases2.mushroomslices3.amedicinalmushroom
2019-03-11 電議ProductDetailsCompanyProfile QuickDetailsProductType:Mushrooms Type:Fungus Style:Dried DryingProcess:AD Color:White Source:Cultivated Part:Cap ProcessingType:Raw ShelfLife:3years Packaging&DeliveryPackagingDetail:Packaging:Smallbag,giftbox,carton,drumoraccordingtobuyersrequestDeliveryDetail:5-10days Specifications1.Drieddictyophoraindusiata2.Spec:GradeA3.Dictyophoraindusiata:wild,healthy4.Supplyperiod:allyearround5.T/T,L/C Wesupplyhighqualitydrieddictyophoraindusiata,welcometocontactusformoredetailedinformation. ProductDetails: 1.Supplydrieddictyophoraindusiata,drybamboofungus 2.Secification:GradeA 3.Bamboofungus:lowfat,highquality,greenfood 4.Payment:T/T,L/C 5.Leadtime:5-10days Dictyophoraindusiataisoneofthefamouspreciousediblefungus.,ittastedelicious.Ithasobvious curativeeffectonweightlose,cancerpreventionandbloodpressure.Itisatraditionalproductin China.Itoriginatesinfujian,hunan,guangdong,guangxi,sichuan,yunnan,guizhouminoritiesin mountainousareaofbamboo.
2019-03-11 電議古田康宏食品有限公司地址:福建省古田縣蓮橋工業(yè)園區(qū)內網址:http://www.gtkh.com電話:0593—3882974傳真:0593—3800996客服QQ1:646673457客服QQ2:181506客服QQ3:1157469125郵編:352200 康宏公司成立于1992年12月,是一家集科、農、工、貿為一體的企業(yè),具有進出口經營權的企業(yè),下屬2個被國家商檢總局批準的食用菌出口備案基地。主要從事食用菌生態(tài)種植、菌菇養(yǎng)生食品開發(fā)及銷售,公司產品銷往世界各地60多個國家和地區(qū),近年來積極開拓國內市場。在國外我們做為全球較大的方便面廠商韓國農心集團優(yōu)良供應商受到整個韓國市場的認可,近年憑借優(yōu)良的品質與歐洲較大的食品運營商NEWFOODS公司建立了穩(wěn)定的合作,在國內我司與統(tǒng)一、綠得、海霸王等大型食品企業(yè)也建立良好的合作關系,在同類產品中銷量較好,是福建省“省級農業(yè)產化省級****”、“農業(yè)增效,農民增收先進集體”。公司座落于“中國食用菌之都”古田,利用得天獨厚的當?shù)刭Y源和氣候條件,先后在古田縣鶴塘、吉巷等地成立康宏企業(yè)食用菌生態(tài)種植發(fā)展基地,確保了供應的持續(xù)性和品質的穩(wěn)定性。從種植、生產、科研、加工、深加工、貿易形成一條龍經營,初步形成了集團化的規(guī)�;c集約化經營模式,公司連續(xù)多年被評為“福建省農業(yè)產業(yè)化省級****”、“農業(yè)產業(yè)化市級重點****”、“為農業(yè)增效,農民增收”先進單位、“福建省山海協(xié)作重點骨干項目”企業(yè)、“福建省農業(yè)產業(yè)化****協(xié)會理事單位”。公司在古田縣蓮橋工業(yè)園區(qū)內購地7000平方米,建有高標準食品加工廠房4500平方米,冷庫500平方米,購置了國際先進水平設備,進行干品、休閑食品的生產和加工。公司建有自己科研機構并與著名科研單位開展技術合作,開發(fā)符合市場需求的新產品。為適應國內外市場的變化,公司通過推行HACCP體系、通過ISO9001認證,已建立了ERP信息資源管理系統(tǒng)和遠程監(jiān)控系統(tǒng),使我司管理水平再上新臺階。公司以“倡導民族健康飲食,傳承中華菌菇文化”為使命,本著“實干、誠信、協(xié)作、創(chuàng)新”的文化理念扎根本地,采用企業(yè)+基地+專業(yè)種植村的經營模式,致力整合農業(yè)資源,在中國乃至世界市場上營造菌菇綠色生態(tài)知名品牌,為提高人民的生活品質而不懈努力。“每天一個改進”是我們康宏人奮勇向前的號角,也是我們康宏人務實的體現(xiàn),在各界人士及領導的關心關懷下,“立足本土、堅持創(chuàng)新”。在原有菌菇基礎上,成立"古宏研究所",提升研發(fā)力度,研發(fā)新產品,其中“功能食用菌及其制備工藝”,“食用菌藝術茶”已獲得專利。弘揚古樸菌菇文化,創(chuàng)新科技,還原綠色、環(huán)保、純天然飲食是我們所有康宏人應有的責任,倡導民族健康,是我們堅持不懈的目標。 電話及QQ聯(lián)系 電話:05933882974QQ:1157469125
2019-03-11 電議量大價優(yōu)!品名:腳丁碎。規(guī)格:2mm-5mm香菇是一種生長在木材上的真菌類。味道鮮美,香氣沁人,營養(yǎng)豐富,素有“植物皇后”美譽。香菇富含維生素B群、鐵、鉀、維生素D原(經日曬后轉成維生素D)、味甘,性平。主治食欲減退,少氣乏力。香菇是我國著名食用菌,在民間素有“山珍”之稱。據(jù)分析,干香菇食用部分占72%,每100g食用部分中含水13g、脂肪1.8g、碳水化合物54g、粗纖維7.8g、灰分4.9g、鈣124mg、磷415mg、鐵25.3mg、維生素B10.07mg、維生素B21.13mg、尼克酸18.9mg。鮮菇除含水85-90%外,固形物中含粗蛋白19.9%,粗脂肪4%,可溶性無氮物質67%,粗纖維7%,灰分3%。香菇含豐富的維生素D原,但維生素C甚少,又缺乏維生素A及A原。香菇多糖能提高輔助性T細胞的活力而增強人體體液免疫功能。 產品簡介 香菇為世界第二大食用菌,具有較高的食用價值和藥用價值,素有“植物皇后”的美稱,也是康宏公司的主打產品之一。我們擁有大型的香菇和銀耳備案生產基地,以及香菇和銀耳的自主出口權。我司香菇產品大部分產自中國古田縣—“中國食用菌之都”,古田食用菌深受中國國內市場歡迎,也受到國際市場的廣泛認可。我司對產品的生產,加工,儲藏,包裝和運輸過程中的各項操作進行嚴格監(jiān)控,以保證產品的健康衛(wèi)生和過硬質量。 除銷售整朵的干香菇外,我司還有香菇絲,香菇片,香菇粒,香菇粉,香菇柄,腳丁粒等香菇系列的產品。您的信賴就是我們的信心和動力!歡迎選購! Product Introduction Shiitake mushrooms are the second most commonly cultivated edible mushrooms in the world., of high value in foodstuff and medicine, and therefore entitled as “Queen of the plant”. Shiitake mushroom is one of the two main products of our company, the other one is white fungus. Our company is entitled to export these two products on our own. Most of our shiitake mushrooms are cultivated in Gutian County—“The Capital of Edible Fungus in China”, whose products have received a widespread welcome and praise at home and abroad. To guarantee the health and quality of our products, we strictly supervise every procedure during the producing, manufacturing, preserving, packing, and delivery of our products. Except the entire dried shiitake mushroom, the slices, grains, powder, stems and stem grains of shiitake mushrooms are available. Your trust is our confidence and motivation. Place of order will be much appreciated and welcomed. 產品規(guī)格 產品名稱:干香菇品種:普通香菇等級:一級開傘度:≤8(cm) 菌蓋直徑:≥2-3(cm) 菌蓋厚度:≥1.0(cm) 水分:≤8(%) 一般雜質:≤0.1有害雜質:≤0蟲蛀菇:≤0產地:中國福建省古田縣廠家:古田康宏食品有限公司生長月份:1-12月保質期:24 個月 Product Specifications product type: dried shiitaketype: common shiitake grade: Arate of cap opening: ≤8(cm)cap dia.: ≤8(cm)cap thickness: ≥1.0(cm)moisture: ≤8(%)common impurity: ≤0.1harmful impurity: ≤0worm-eaten: ≤0place of orgin: Gutian, China Manufacturer: Kanghonggrow month: all the year Shelf life: 24 months 營養(yǎng)成分(干香菇每100克含量) 成分含量成分含量水13g鈣124mg脂肪1.8g磷415mg碳水化合物54g鐵25.3mg粗纖維7.8g維生素B10.07mg灰分4.9g維生素B21.13mg尼克酸18.9mg Nutrition Facts (per 100g of dried shiitake mushrooms) constituentcontentconstituentcontentwater13gcalcium124mgfat1.8gphosphorus415mgcarbohydrate54gFe25.3mgcrude fiber7.8gVitamin B10.07mgash4.9gVitamin B21.13mgnicotinic acid18.9mg 包裝和裝運 (按客戶要求) 內包裝: 外包裝: 國內裝運: 國外裝運: Package and Shipping (Customized upon request) inner package: outer package: domestic delivery: overseas shipping: 藥用價值 1. 促進新城代謝,增強細胞免疫力,抑制癌細胞生長 2. 糾正人力酶缺乏癥,降低人體血脂 3. 對糖尿病,肺結核,傳染性肝炎,神經炎,消化不良,便秘,等起治療作用 4. 預防佝僂病,各種粘膜及皮膚炎病 Medical value Shiitake mushrooms contain several compounds with health benefits. Preliminary laboratory research has indicated shiitake mushrooms may: 1. stimulate the immune system, fight the development and progression of cancer and AIDS 2. possess antibacterial properties, reduce platelet aggregation 3. possess antiviral properties, stop viruses from multiplying 4. lower cholesterol by blocking the way cholesterol is absorbed into the bloodstream 菜肴應用 Culinary Use Shiitake mushrooms add a special flavor to dishes, which make them look tempting and taste delicious. All the cooking recipes can be provided according to request.
2019-03-11 電議